Trattoria al Bersagliere

Trattoria serves a clearly Venetian-style cuisine, with a menu rooted in local tradition and focused on familiar, well-executed dishes.

The atmosphere is warm and informal, with the kind of welcoming character typical of a neighborhood trattoria. The most appreciated specialties include polenta, pasta, antipasti, rabbit with polenta and mushrooms, and tiramisù, along with house wine.

Its identity comes from a straightforward style of cooking, attentive service, and a setting that feels authentic and approachable.