Trattoria Ai Pescatori

Trattoria Ai Pescatori serves Italian seafood cuisine in a setting that feels informal and relaxed, with a familiar atmosphere that suits both lunch and dinner. The dining room is closely tied to its location by the Piave estuary, giving the place a distinctive waterside character.

The menu focuses on fresh fish, regional dishes and well-known preparations such as mixed fried seafood, pasta and anguilla. The cuisine is concise and rooted in local tradition, with simple dishes that highlight the marine identity of the house.

The restaurant's main strengths are its seafood selection, its coastal setting and the overall sense of a classic trattoria by the water.