Terza Classe

Italian cuisine and fish dishes define the menu here, alongside a well-known pizza offer and traditional Piedmontese specialties. The style is simple and direct, with dishes suited to a lunch break or a relaxed meal at the table.

The atmosphere is informal and welcoming, with a recently renewed room that feels comfortable and well cared for. The kitchen stands out for its clean preparations, balanced flavors, and a selection that works well for both everyday meals and more classic local dishes.

Among the most appreciated specialties are fritto misto alla piemontese, pizza and desserts, which complete a dining experience focused on variety, good execution, and a pleasant, uncomplicated setting.