Taverna Del Mangione

Taverna del Mangione is an Italian and Neapolitan restaurant with a pizzeria character, known for a cuisine that combines traditional dishes and wood-fired pizza. The setting is informal and quiet, with a familiar atmosphere that suits relaxed meals in Fuorigrotta.

The menu is marked by homemade land and sea appetizers, pizza baked in a wood-fired oven, and a selection of first and second courses. A distinctive specialty is the seafood soup or seafood salad, alongside house desserts that complete the meal with a local touch.