Spiedo d'oro

Spiedo d'oro is a Neapolitan trattoria with a home-style, informal character, known for its daily-changing menu and straightforward dishes rooted in local tradition. The cuisine is centered on typical Neapolitan cooking, with a selection that includes first courses, main courses and side dishes served in a simple, direct way.

The atmosphere is compact and lively, with a familiar feeling that makes it easy to recognize as a place for an authentic lunch in central Naples. Its most appreciated specialties are the polpo alla luciana, the traditional meat and poultry dishes, and the generous portions that reflect a practical, everyday style of cooking.

What sets it apart is the combination of traditional cuisine, a changing daily offer and a very direct service style, all within a small and genuine neighborhood setting.