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Spicchio Contemporaneo is a pizzeria focused on contemporary Italian cooking, with a clear emphasis on dough, pizza and fried dishes. The style is direct and familiar, with an atmosphere that feels welcoming and informal.
Its most distinctive specialties are light pizza dough, gluten-free options and the low-carb pizza, alongside fried items such as frittatine. The place stands out for the care given to ingredients and for a menu that combines classic Neapolitan roots with a more modern approach.
The setting is often described as comfortable and convivial, suitable for a casual meal or a relaxed evening with family or friends.
Map and directions
location_onCorso Secondigliano, 82, 80144 Napoli NA, Italia
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