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Sicoli dal 1937 Bar Gelateria is a historic ice cream parlour and café in Amantea, known for its artisan gelato, desserts, and relaxed all-day atmosphere. The setting is informal and welcoming, with a classic seaside-town feel that suits a quick stop as well as a longer break.
The most appreciated specialties are the artisan gelato, rich flavours, and simple sweet treats served with care. It is a place that stands out for its traditional character and for offering a consistent, well-rooted local experience.
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location_onCorso Umberto I, 37, 87032 Amantea CS, Italia
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