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Salumificio Gazzotti is a specialty shop focused on artisanal cured meats and fresh meat, with a clear identity rooted in local charcuterie.
The atmosphere is informal and authentic, more in line with a traditional food shop than a restaurant. The most appreciated products are the house salumi, the stagionati and the selection of meats prepared with an artisanal approach.
Its distinctive feature is the combination of butchery and cured-meat production, which gives the place a strong focus on quality, craftsmanship and local tradition.
Map and directions
location_onVia Arturo Don Rabetti, 10, 41026 Pavullo nel Frignano MO, Italia
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