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Sabot Bakery is a dessert café with a distinctly Italian character, known for coffee, pastries, ice cream and a selection of baked items served throughout the day.
The atmosphere is informal and central, with a setting suited to a quick break or a relaxed stop from early morning until late evening. Its strengths lie in the quality of the coffee, the range of sweet specialties and the consistent focus on classic, familiar flavors.
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location_onV. Roma, 60, 03038 Roccasecca FR, Italia
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