Sa Posada

Sa Posada is a Sardinian restaurant in the San Giovanni area of Rome, with a cooking style centered on Sardinian cuisine, seafood, and Italian dishes. The setting is described as familiar and informal, with a warm, welcoming character that suits relaxed lunches and dinners.

The most appreciated specialties include seafood dishes, ravioli, spaghetti with clams, monkfish, and traditional Sardinian desserts such as seadas. The kitchen is valued for its fresh ingredients and for offering a distinctive Sardinian identity within a Roman neighborhood setting.