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Italian cuisine with seafood and Apulian influences, served in an informal yet characteristic trullo setting that reflects the identity of Alberobello. The dining room has a warm, local feel that suits both a relaxed lunch and a more leisurely dinner.
The most appreciated dishes are the orecchiette, seafood pasta and preparations based on fresh fish and traditional regional flavors. The restaurant stands out for its location and for a style of cooking that combines familiar Apulian dishes with a clear focus on local ingredients and recognizable recipes.
Map and directions
location_onPiazza Antonio Curri, 3, 70011 Alberobello BA, Italia
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