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Italian and Piedmontese cooking define the identity of this restaurant, with a menu that also includes pizza and dishes tied to local tradition. The setting is informal and welcoming, with a clearly typical character that fits well in a mountain village context.
The most appreciated specialties are the polenta, the meat dishes and the more authentic regional recipes, prepared in a way that highlights the flavors of the area. The restaurant stands out for its warm atmosphere and for offering a cuisine that feels closely connected to the place.
Map and directions
location_onVia del Molino, 1, 12010 Entracque CN, Italia
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