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Petit Paradis is an Italian pizzeria and restaurant in Milan, with a clear focus on gluten-free pizza and a menu that also includes meat, fish, and classic pizza specialties. The cuisine is straightforward and Mediterranean in character, with a strong emphasis on dough, pizza-making, and dishes suited to guests looking for gluten-free options.
The setting is informal and welcoming, with the feel of a neighborhood restaurant that suits both lunch and dinner. Its most distinctive feature is the combination of wood-fired pizza and a dedicated gluten-free offering, which makes it a recognizable address for those seeking pizza in a careful, relaxed environment.
Map and directions
location_onVia Fezzan, 3, 20146 Milano MI, Italia
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