Ristorante Mille e una notte

Italian and Chinese cuisine meet in a simple, well-kept room with an informal, welcoming atmosphere. The cooking is known for generous portions and a balanced menu that brings together familiar dishes from both traditions.

Among the most distinctive specialties are the Chinese soups, the udon noodles and the dishes prepared with care and served in abundant portions. The place stands out for its relaxed setting, clean presentation and a style suited to an easy lunch or a quiet dinner.