Ristorante La Lanterna Olbia Italy since 1980

Italian cuisine with a clear Sardinian character, featuring fish, pasta, pizza and grilled meats in a format that feels rooted in local traditions.

The atmosphere is informal and welcoming, with a classic, country-style setting that gives the room a relaxed and familiar feel.

Among the most characteristic dishes are seafood specialties, gnocchetti with ragù, fregola with prawns, octopus with potatoes, tiramisù and pizza, all often highlighted for their authentic taste and simple, well-defined preparation.