Ristorante Il Lago

Italian cuisine with barbecue and dishes linked to the local area defines the menu, with a focus on generous portions and familiar flavors.

The setting is informal and welcoming, suited to relaxed lunches and family outings. The most appreciated specialties include paccheri with truffle, sausage and saffron, orecchiette served in a small pan, and meat dishes prepared in a simple, straightforward style.

The restaurant stands out for its panoramic location in Laceno and for a cuisine that combines local character with a practical, easygoing atmosphere.