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Italian and Emilian cuisine meets a setting that combines a delicatessen with a wine bar and a small dining room, creating an atmosphere that feels informal and welcoming. The focus is on local products and dishes built around quality cured meats and cheeses, with a style that is rooted in the area.
The most characteristic specialities include cold platters, tasting plates and seasonal dishes, along with wines chosen to match them. The overall impression is of a place that stands out for its connection to regional flavours, its relaxed mood and its attention to simple, well-made food.
Map and directions
location_onL.go Castello, 22/24/26, 44121 Ferrara FE, Italia
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