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Italian cuisine with a focus on traditional dishes from the Ferrara area and a simple, informal setting. The room is spacious and well kept, with a welcoming atmosphere suited to both lunch and dinner.
The most appreciated specialties include homemade cappellacci, fresh pasta dishes, grilled meats and abundant plates served with a clear emphasis on quality and variety. The dining style is straightforward and familiar, with generous portions and a menu that keeps a strong link to local cooking.
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location_onViale Giosuè Carducci, 26, 44034 Copparo FE, Italia
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