Ristorante Cohiba

Italian cuisine with a strong focus on fish and seafood, served in a spacious, bright and informal setting. The dining room feels comfortable and relaxed, with an atmosphere that suits both everyday meals and more leisurely dinners.

The most appreciated dishes are the seafood starters, the fried fish and the first courses, prepared with attention to flavour and presentation. The restaurant stands out for the quality of its raw ingredients, the generous portions and the overall balance between kitchen and room service.