Ricchia - Ristorante Pugliese

Puglian cuisine is the focus here, with a menu built around regional flavors and dishes that highlight orecchiette, bombette, and other Apulian specialties. The style is direct and rooted in tradition, with a clear emphasis on recognizable southern Italian cooking.

The room feels welcoming and modern, with an intimate, informal atmosphere suited to a relaxed meal. Its defining character comes from the combination of authentic Puglian identity, a compact setting, and dishes that are consistently noted for their flavor and distinctiveness.