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RAVIOLANDO is a small, informal spot in central Milan focused on Chinese cuisine with Japanese-fusion influences, with particular attention to handmade-style dumplings and filled buns.
The atmosphere is relaxed and compact, with a simple setting that suits a quick stop or a casual meal. Its most characteristic specialties include thin-skinned fried ravioli, gyoza, noodles and gua bao, served with a clear emphasis on freshness and texture.
The restaurant stands out for its concise menu and its identity as a place centered on dumpling-based dishes, making it a recognizable address for those looking for a straightforward, specialized Asian meal.
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location_onVia dell'Unione, 6/N03, 20122 Milano MI, Italia
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