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Napolitana pizza is the focus here, with a style that combines a light dough, well-judged toppings and a menu that also includes fried specialties. The kitchen leans clearly toward classic Italian pizza-making, with the most appreciated items centered on pizza and a selection of crispy appetizers.
The setting is informal and lively, with a modern look and a convivial atmosphere suited to a relaxed meal. The place stands out for its balance between a soft, easily digestible base and flavorful fillings, along with a well-defined identity built around pizza and fried dishes.
Map and directions
location_onVia Eurialo, 7c, 00181 Roma RM, Italia
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