Pizzeria Fornella

Italian cuisine with a strong pizza focus, accompanied by pasta dishes and other classic Alpine-Italian preparations. The style is straightforward and rooted in the local dining tradition, with a menu that suits both a quick meal and a more relaxed stop.

The atmosphere is informal and lively, with a practical, welcoming feel typical of a busy mountain-town pizzeria. What stands out most are the pizza, the well-liked pasta dishes and the balanced mix of simplicity, consistency and local character.