Pizzeria E Rosticceria La Metro Di Raffaele Iuliano

Italian cuisine with a focus on pizza and rosticceria defines the menu, with a style that feels direct and well rooted in local everyday dining. The setting is informal and welcoming, with indoor and outdoor seating that suits a relaxed meal.

The most appreciated specialties are the meter-long pizza and the wood-fired pizza, especially in combinations such as porchetta and yellow cherry tomato. The dough is described as light and crisp, with attention to quality ingredients and generous, carefully presented portions.

The place stands out for its casual atmosphere and for offering a straightforward, recognizable experience centered on pizza made to be shared.