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Pasticceria Savia is a historic-style Sicilian pastry shop and café where traditional sweets and savory specialties share the spotlight.
The setting is lively and informal, with a busy counter-service rhythm that fits a central city stop. It is especially known for arancini, cannoli, and granita, together with other classic Sicilian pastries and coffee.
What stands out most is the direct, authentic character of its Sicilian cuisine, with flavors that are memorable, generous portions, and a menu that combines pastry tradition with well-known local street-food favorites.
Map and directions
location_onVia Etnea, 300/302/304, 95131 Catania CT, Italia
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