Pasticceria Gelateria Mangiafico - V.le Papa Paolo. Floridia

Pasticceria e gelateria siciliana, with a range focused on artisanal desserts, gelato, cakes, cream-filled pastries, babà, cannoli, mignon, brioche, and granita. It also includes a savory counter with items such as arancini, pizzas, and focaccia.

The atmosphere is clean, welcoming, and informal, with a strong neighborhood identity and a well-stocked display that highlights the variety of the production. The house specialties stand out for their quality and for a selection that combines traditional Sicilian pastries with gelato and semifreddo.

Among the most characteristic preparations are gelato, cassatina gelato, cannoli, babà, granite, and almond pastries. The overall impression is of a pastry shop and gelateria that concentrates many classic Sicilian specialties in one place, with an artisan approach and a broad assortment.