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Italian pastry and café with a setting that combines a refined style and a calm, central atmosphere. The focus is on brioches, ricotta-based pastries and other sweet preparations that stand out for their quality and careful presentation.
The place is known for a pleasant, orderly room and a classic café-pastry format, suitable for breakfast and a sweet break at any time of day. Its identity is marked by the combination of pasticceria and bar, with a menu centered on Italian traditions and a discreet, well-kept environment.
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location_onPiazza Giuseppe Garibaldi, 2, 45100 Rovigo RO, Italia
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