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Pasticceria rooted in the Puglia tradition, known for its classic sweets and especially for its iconic pasticciotto. The space feels informal and welcoming, with a simple, authentic character that fits a historic pastry shop in the center of Galatina.
Its best-known specialties are the pasticciotto, along with other traditional baked pastries and local desserts that are appreciated for their flavor and consistent quality. The overall identity is that of a local reference point for anyone looking for a genuine taste of Salento pastry making.
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location_onVia Vittorio Emanuele II, 17, 73013 Galatina LE, Italia
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