Osteria Trattoria Ai Ciclisti

Italian and Mediterranean cooking, with a clear trattoria style and a menu centered on familiar dishes prepared with care. The setting is informal and welcoming, with the atmosphere of a classic local osteria in the historic center.

Particularly appreciated are the pasta dishes, including ravioli and spaghetti with anchovies, together with traditional seasonal plates such as polenta, prosciutto, and seafood preparations. The restaurant stands out for its straightforward approach, recognizable flavors, and a dining room that feels authentic and relaxed.