Osteria le Putrelle

Osteria le Putrelle offers Piedmontese cuisine in a welcoming, informal setting, with a relaxed atmosphere that suits both a quick lunch and a dinner with friends or as a couple.

The menu is centered on regional dishes, with well-kept plates and a clear focus on traditional flavors. Particularly appreciated are the vitello tonnato, the tajarin with mushrooms, and the plin, alongside a variety of Piedmontese options with balanced combinations.

The room feels compact and cozy, with pleasant lighting and good privacy. Overall, it stands out for the quality of the food, the attentive service, and the straightforward identity of a neighborhood restaurant rooted in local cooking.