Osteria Antica Romea

Italian and Emilian cuisine define the character of Osteria Antica Romea, with a menu that focuses on traditional dishes from the local area. The setting is informal and welcoming, in the style of a classic osteria, with a relaxed atmosphere suited to a straightforward meal.

The most appreciated specialties include gnocco fritto, fresh pasta and other typical preparations of the region, served in a simple, recognizable style. The restaurant stands out for its solid kitchen, its clear local identity and a room that keeps the spirit of a traditional Piacenza osteria.