OSTERIA ALL'AGANE

Friulian cuisine with a clear focus on local flavors defines this osteria, where cured meats, handmade pasta and traditional dishes take center stage. The style is simple and genuine, with a kitchen that emphasizes regional products and well-made, familiar preparations.

The atmosphere is informal and welcoming, with the character of a classic neighborhood osteria. The most appreciated specialties are the assorted cured meats, pasta in different variations and the overall sense of a place tied to local food traditions.