Ggianluca lucarelli
April 30, 2026
starstarstarstarstar
Perfect place to have a meal outside. They have a nice garden with more then 10 tables. We had couple of starters we shared and later on ordered the tagliata di Angus (no more then medium, well cooked changea the flavor). They also have a good list of wines and a discrete level of cocktails in house. Service perfect. In total we spent 50 eur each. One think I didn't like was the cheese we had in first starter (not the best one).