Nuraghe Sardo

You could easily walk past this restaurant… but don’t, if you love fish and seafood! It’s fabulous… it’s where the locals eat. The sea bass platter was special and the ravioli was amazing, as were the desserts.

Our concierge at the Hotel Pacific recommended this restaurant not only because we were tired after our journey and it was right across the street, but she insisted that we needed to try some Sardinian food while we were in the Mediterranean. My understanding of the subject is that there wouldn't be Italian cuisine if it wasn't for the Sardinians!!!! Boy was she right!!!! Truly a multiple course gastronomic masterpiece....their menu complements the Sea, Earth and Sky element of sardinan cuisine...all kinds of incredible seafood options, a fresh array of fruits and vegetables fresh from the farm, several poultry,pork and beef entrees to boot!!! May I highly recommend the Smoked Swordfish appetizer with melon and lechuga....and the Tiramisu is Fabulous!!!! If you're in a hurry....go have fast food!!!! Truly an old world dining experience.....great service....an incredible culinary delight... Now I'm back in Middle America craving some Sardinian food....our best meal in Rome!!!

We were pleasantly surprised given the view from the street. One of the very best meals we had in 5 days in Rome.