Mauro Pizzeria e Gastronomia, Pizza Senza Glutine

Mauro Pizzeria e Gastronomia in Bergamo focuses on pizza and a selection of gastronomia, with a clear emphasis on alternative doughs and gluten-free options. The style is straightforward and informal, with a small, welcoming atmosphere suited to a casual meal.

The most characteristic specialties are the pizzas, appreciated for their lightness and for the variety of doughs, including wholemeal, kamut, quinoa and buckwheat. The place stands out for its attention to those looking for a different pizza experience while keeping the offer centered on familiar Italian flavors.