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Italian cuisine and pizza define the menu, with a clear focus on seafood dishes and fresh ingredients. The cooking style is direct and traditional, with plates that combine local flavors and a well-known seafood character.
The atmosphere is informal and family-friendly, with a relaxed setting suited to both lunch and dinner. The restaurant is recognized for its fresh fish, seafood pasta, and the balance between pizzeria service and full restaurant dining.
What stands out most is the consistency of the kitchen and the variety between land and sea, which gives the place a straightforward identity in the area.
Map and directions
location_onVia Ponte Pellegrino, 10, 81040 Pontelatone CE, Italia
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Closed
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