Magazzino52

We had a truly wonderful dining experience at this restaurant in Turin. The cuisine stands out for its attention to detail and its authentic, refined approach. The dishes are elegantly simple and true to their roots, without unnecessary experimentation or excessive presentation. This understated style allows the quality of the ingredients and the craftsmanship behind each plate to shine. Every course was beautifully balanced, full of delicate flavors, and exceptionally well executed. The ingredients were treated with great respect, allowing their natural character to come through in every bite. Nothing felt overpowering, and every dish reflected confidence, precision, and sophistication. The atmosphere and service were equally impressive, creating a warm and memorable experience from start to finish. If you are looking for outstanding food in Turin that combines authenticity, elegance, and exceptional taste, this restaurant is an absolute must-visit. Highly recommended.

Beautiful cozy restaurant in a quiet part of town. Staff are professional, knowledgeable and friendly. Food and wine excellent. I've been twice and would recommend to anyone.

Beautiful place, delicious menu, impressive wine list, and amazing service! Definitely a spot I’ll return to. It’s not the cheapest, but the quality of the food and wine makes it totally worth it!

Excellent food with just the right size of portions and differentiation between the limited number of plates in the changing menu, Cozyish place where you feel comfortable enough, especially sitting among wine shelves. Fantastic value. Good selection of wine by glass but not great, probably because the place is not big enough. Highly, highly recommended. Would love to come back.

The food was delicious, modern creative gourmet. Great wine selection. Best service, including help with translating to English. After telling the waiter we wished to share dishes every dish was so perrfectly devided to 2.

The service was excellent, dishes and wines explained well in English, servers all lovely and welcoming. They allowed me to have two half portions of starters to try more dishes which was very nice of them. Tried the red prawn and black rice salad, the black squid ink pasta and the veal with insanely buttery mash and cheese plate. Everything was done well, though no dish was knock your socks off memorable. Wines were reasonably priced.