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Latteria del Sole in Trento is known for Apulian cuisine, with a focus on fresh dairy products and traditional specialties from southern Italy.
The place has a simple, informal atmosphere and stands out for its mozzarella di bufala, burrata and other fresh cheeses, along with a selection of typical products that highlight its specialty-food identity.
It is a compact, genuine address for those looking for a shop-style food experience centered on freshness, traditional flavors and a clearly recognizable regional character.
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location_onViale Verona, 129, 38123 Trento TN, Italia
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