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Italian cuisine and pizza define the menu, with dishes that also include local and generous preparations. The setting is informal and welcoming, with a large terrace that opens onto the surrounding view and makes the place suitable for relaxed lunches and dinners.
The most appreciated specialties are polenta, seafood linguine, wild boar tagliatelle, and pizza, along with abundant portions and a menu that offers a wide choice. The restaurant stands out for its bright atmosphere, its pleasant view, and a style that combines pizzeria, bar, and restaurant in a single venue.
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location_onRue Trois Villages, 61, 11022 Brusson AO, Italia
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