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Italian cuisine with a clear Emilian character defines this place, where seafood sits alongside traditional regional dishes and grilled meat. The setting is informal and relaxed, with a view over the fishing ponds and a location immersed in greenery.
The most appreciated dishes include tortelloni with ricotta and sage, pumpkin tortelloni with ragù, and crispy fried fish, served in generous portions. The atmosphere is simple and welcoming, suited to a meal focused on the food and the natural surroundings.
Map and directions
location_onVia Viaggia 7, Fraz. Corporeno, 44042 Cento FE, Italia
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