La Tegia Di Ogni Forlì

Italian cuisine, with pizza and dishes prepared in a simple, familiar style, defines the identity of this restaurant. The atmosphere is informal and welcoming, in a small place that feels homely and suited to both lunch and dinner.

The most appreciated specialties are the pizzas, the pasta and the grilled seitan with grilled vegetables, together with the attention to vegan and vegetarian options. Its character comes from a menu that combines traditional Italian choices with plant-based proposals in a compact, everyday setting.