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La Pezzara di Andrea Romolo dal 1994 is a pizzeria with a focus on Neapolitan-style pizza and other Italian specialties, in a setting that feels informal and welcoming.
The most appreciated dishes are the pizza and panuozzo, prepared with a light, well-leavened dough and ingredients that keep a straightforward, authentic character. The atmosphere is relaxed and familiar, with a clear identity centered on simple Italian cooking and a direct, recognizable style.
What stands out most is the balance between traditional pizza making, a casual neighborhood mood, and a concise menu built around the house specialties.
Map and directions
location_onVia Francesco de Sanctis, 50, 20141 Milano MI, Italia
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