La Bella Matil Detta Pizzeria con forni a legna & Forno Gluten Free

Italian cuisine with a focus on pizza, served in an informal setting that works well for relaxed meals. The place is also known for its gluten-free option, prepared in a separate oven, and for the care taken with dough and baking.

The atmosphere is simple and welcoming, with a clear family-friendly character. Alongside the pizzas, the most appreciated details are the quality of the dough, the wood-fired cooking and the attention given to guests who need gluten-free dishes.