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Italian cuisine with a strong local character defines this restaurant, where meat, wine and South Tyrolean specialties are at the center of the experience. The setting is modern and informal, with a lively atmosphere that makes it suitable for a relaxed meal.
Among the most distinctive dishes are vitello tonnato, carefully prepared meat dishes and a selection of wines that pairs well with the menu. The place stands out for its combination of a restaurant and an enotheque, with a clear focus on quality ingredients and a concise, well-defined offer.
Map and directions
location_onVia Stuck, 6, 39031 Brunico BZ, Italia
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