Il Golosastro bar Gelateria “Artigianale” con produzione propria
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Il Golosastro is a bar and artisan gelateria with in-house production, known for its ice cream and especially for its granita, which is often highlighted as one of its most characteristic specialties.
The place has an informal and straightforward atmosphere, suited to a quick stop for breakfast, a snack, or a dessert break. Its identity is centered on sweet preparations and on the quality of its frozen specialties, making it a recognizable address in Loano for those looking for a simple, dessert-focused venue.
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location_onV. Aurelia, 255, 17025 Loano SV, Italia
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