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Il Forno di Fontignano is an artisan bakery and pastry shop known for its varied baking, with soft brioches, well-filled pastries and a selection of sweet and savory products. The overall style is informal and welcoming, with a simple setting suited to a daily stop for breakfast or a quick snack.
The place stands out for the care given to the doughs and fillings, the quality of its baked goods and the range of products that includes bread, pastries and other freshly prepared specialties. Its identity is tied to traditional baking and to a practical, neighborhood feel.
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location_onVia Antonio Gramsci, 18, 06073 Corciano PG, Italia
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