I soliti napoletani

I Soliti Napoletani is a Neapolitan restaurant in the historic center of Naples, with a traditional, informal and welcoming atmosphere. The setting is intimate and familiar, with the style of a classic local trattoria.

The kitchen focuses on classic Neapolitan dishes, including pizza, fried specialties, seafood pasta and other regional recipes. Among the most appreciated dishes are mozzarella in carrozza, spaghetti alle vongole, genovese, pasta patate e provola, and mixed fried dishes.

The restaurant stands out for its generous portions, well-seasoned dishes and a style of cooking that keeps close to local tradition, offering a clear and recognisable expression of Naples cuisine.