Gusto Society Pizzeria & Ristorante

Italian cuisine centered on pizza and classic dishes from the campana tradition, with a menu that also includes fried specialties and a well-kept selection of simple, recognisable preparations.

The setting is informal and welcoming, with a lively, seaside feel that makes it suitable for both lunch and dinner. The most appreciated specialties are the Neapolitan-style pizza, the soft dough, the quality of the ingredients and the fried starters, served with a style that is neat and consistent.

It is a place that stands out for its straightforward cooking, its easy-going atmosphere and a clear identity built around pizza and the flavours of the area.