Friggitoria San Domenico

Friggitoria San Domenico is a seafood restaurant specializing in freshly caught fish, both fried and served. The restaurant's identity is rooted in simple and straightforward cuisine, focused on the product and on processes that enhance the quality of the fish. The atmosphere is informal and perfect for a relaxing break, with a typical fish fryer approach where the selection depends on the day's availability. Among the most popular specialties are fried fish, shrimp tempura, seafood appetizers, and dishes served hot and fresh. The cuisine blends Apulian tradition with more creative seafood options, maintaining a simple approach and focusing on the flavor of the fish. The restaurant stands out for its specialized offerings, a variety of seafood dishes, and an approach that emphasizes the freshness of the product.