Ferrocafè

Ferrocafè is a historic Italian café-pastry shop with an elegant but unpretentious feel, set in a central spot near the church square and close to the sea. The atmosphere is lively and welcoming, with tables that suit both a quick break and a relaxed breakfast.

The house specialties are the cappuccino, croissants, and traditional sweets such as chifferi and baci di Finale. It is also known for its classic pastries, biscuit selection, and carefully presented chocolate creations.

The place stands out for its refined setting, with wood details and colored stained glass that give it a distinctive character. It combines the pace of a busy café with the feel of a traditional local pâtisserie.